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Recipe: ‘The Nostalgic’ Grilled Cheese Month

GRILLED CHEESE MONTH 2016 | DEPARTMENT RECIPE CONTEST | GROCERY DOWNLOAD PRINTABLE RECIPE CARD PDF Ingredients 1 slice baby Swiss cheese 1 slice smoked Gouda cheese 1 slice cheddar cheese 2 slices Texas toast Hot sauce of your choice (optional) Salted butter, softened Tomato soup of your choice Directions Preheat a skillet to medium to low heat. […]
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Recipe: ‘The Pesto Prosciutto Grilled Cheese ’ Grilled Cheese Month

GRILLED CHEESE MONTH 2016 | DEPARTMENT RECIPE CONTEST | FOOD SERVICE DOWNLOAD PRINTABLE RECIPE CARD PDF Ingredients (Use as much of each ingredient as desired) Bread of your choice, sliced Prosciutto, sliced Pesto Arugula Caramelized onion Sundried tomato (jarred in water or oil) Swiss cheese, sliced Salted butter, softened Directions To make caramelized onions, slice onion thinly. […]
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All about lamb!

                        Lamb is a delicious, traditional Easter staple. But it’s also a super nutritious protein packed with vitamins and minerals. For Easter 2016, we are featuring Cedar Springs Fresh American Lamb on sale. Read more and see a quick recipe below. How should I […]
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Louisiana Strawberry Season!

It’s Louisiana Strawberry Season! Lucky for us, Strawberry season means we get to enjoy sweet juicy strawberries from local farm, Landry Poche Farms – who grow the sweetest strawberries in Louisiana. And don’t forget our local seasonal ale from Abita, Strawberry Harvest Lager- made with Louisiana grown strawberries. Stop by and keep it local with […]
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