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Fall produce at Robért’s

Fresh, delicious and nutritious apples are now in season! The list below shows different varieties from the sweetest at the top to the tangiest at the bottom. * These apples are available in store as part of our Apple Extravaganza 10/26/16 – 11/1/16 SWEET Kiku Fuji* Ambrosia* Gala* (also available in organic) Jonagold Cameo Golden […]
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RECIPE: Bacon & Robért Romaine Salad

Ingredients Salad 4 cups chopped Romaine lettuce 1 cup shredded Robért’s Swiss cheese 3/4 cup bacon bits (fry bacon until crisp and crumble) 1/2 cup salted cashews Dressing 3 tbsp brown sugar 2 tbsp water 2 tbsp red wine vinegar 2 tbsp extra virgin olive oil 1/4 tsp dried minced onion 1/4 tsp poppy seeds 1/4 tsp Zatarain’s Creole mustard Dash salt […]
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All about peaches, plums and nectarines!

Sweet summer produce can make the heat a bit more bearable. Eaten chilled and out-of-hand, peaches, plums and nectarines are a perfect way to stay cool and in-season. But that’s not the only way to enjoy these summertime fruits. CHOOSE WISELY: Ripe peaches, plums and nectarines should give slightly when squeezed. Plums should be richly colored with […]
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RECIPE: Grilled Peaches a la Mode

        Ingredients 2 tbsp light brown sugar 1/2 tsp cinnamon 4 fresh Alabama peaches Grapeseed or vegetable oil Vanilla ice cream of your choice Preparation In a small bowl, combine brown sugar and cinnamon. Cut peaches along the seam all the way around and twist halves off the pit. Brush cut sides […]
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RECIPE: Robért’s Peach Bellini

Ingredients 4 ripe peaches, seeds removed and quartered Fresh raspberries for garnish 1/3 cup water Sugar or sweetener to taste 1 bottle chilled prosecco Instructions Blend the peaches, adding sugar if desired, with water into a smooth purée. Strain the peach purée. You should have about 3 cups of peach purée. To prepare the bellini, […]
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