Prepared Foods
Make our kitchen your kitchen. Stop by and let us provide lunch or dinner for your busy household.
Grilled tuna steaks, stuffed crabs, twice baked potatoes, Thai ribs, grilled veggies, sautéed Portobella mushrooms—each day our chef presents tantalizing entrées and accompaniments in our gourmet prepared food section. Stop by each day for good food prepared by our expert chef. Our hot line menu features a crowd-pleasing mix of home-cooked favorites like spaghetti and beef daube with red gravy and Louisiana specialties like corn meal crusted catfish with jalapeno tartar sauce and Cajun potato salad.Chicken Caesar salad, turkey, veggie, BLT, and muffaletta wraps are made fresh daily. Dressed po-boys and sandwiches on white or wheat bread make for a quick, delicious lunch. Treat yourself to Robért’s banana or lemon cloud pudding for dessert. Try a quarter, a half, or a whole muffaletta.Plump, flavorful rotisserie chickens in a variety of seasonings like lemon pepper, honey barbecue, New Orleans style, garlic butter and Italian are hot and ready for you to grab. Stuffed baked potatoes, boneless strip and ribeye steaks, stuffed chicken breasts, and stuffed peppers are hot and ready, too.Crawfish étoufée, shrimp fettuccine, Jamaican jerk porkchops, roasted sliced pork loin, and vegetable and meat lasagnas, are just some of our delicious entrees readily available in both single serving and family sizes.
